High Quality Beans | Competitive Pricing, Traceability & Logistic Ops from Colombia

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Cafe Granja La Esperanza | Finca Las Margaritas

Yellow Bourbon |86pts | Valle del Cauca, Colombia. | $4.25/lb

$323.50 USD
$399.00 USD $323.50 USD
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  • green coffee beans
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Luz Albani Suarez & Familiy

Luz Albani Suarez Estate | Estate Farm | 86.5 | Castillo Anaerobic Fermentation | $4.96/lb

$320.00 USD
$400.00 USD $320.00 USD
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  • green coffee beans
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San Gabriel Antioquia Blend

Decaf San Gabriel Antioquia farmers Blend | Castillo | 84pts | Origin: Antioquia, Colombia| $3.98/lb

$615.00 USD
$699.00 USD $615.00 USD
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Services

Build your coffee operation with us

Who we are?

FrutoTrading is a team of Colombian coffee experts passionate about delivering the finest green coffee directly from Colombia to Western Pennsylvania. Based in Pittsburgh, we specialize in sourcing, importing, and trading green coffee exclusively from Colombia, adhering to the principles of direct trade, also known as Relationship Coffee. Our commitment to quality and transparency is unmatched, and we build strong, direct relationships with our partner farmers, ensuring fair compensation and sustainability.

What sets us apart is our cutting-edge technology platform, which uses a state-of-the-art blockchain protocol to trace every stage of the coffee supply chain. This innovation provides complete transparency, from farm to cup, giving our clients confidence in the authenticity and quality of their coffee.

Serving the multi-state area of Ohio, West Virginia, Virginia, and Pennsylvania, FrutoTrading is dedicated to delivering a unique, traceable coffee experience that honors the rich heritage and meticulous craftsmanship of Colombian coffee.

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  • green coffee beans

    The Craft of Coffee Roasting -A scientific approach to the art of roasting-

    Understanding the Correlation Between the Drying Phase, Maillard Reaction, and Development Time in Coffee Roasting

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  • Considerations on how to roast Naturals, Honey, Washed or Decaf Processed beans

    Each coffee processing method requires a tailored roasting approach to bring out the best in the beans. Understanding the nuances of washed, natural, honey, and decaf processed coffees

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  • From the Farm level to the cup levels

    The process of transforming coffee cherries into green coffee beans in Colombia is both an art and a science, involving a series of carefully managed steps. From harvesting and processing to drying and grading, every stage is crucial in defining the coffee's final quality. With the introduction of innovative fermentation techniques and the influence of global trends, Colombian coffee continues to evolve, maintaining its status as some of the finest coffee in the world.

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